Carotenoids are a class of natural product compound that are currently being used as colouring agents and widely used in food industry. Carotenoids are bioactive pigments obtained mainly from plants through dietary intake. They possess good features in terms of dietary supplement, food colourant, and polymer stabiliser. The presence of 4 main carot

Cyperaceae species have an intrinsic value as a source of active elements with biological activity from the family of monocotyledonous known as sedges. Sedges grow in all types of soils associated with wetlands or poor soils. The aim of this present study is to evaluate the content of phenolic compounds by qualitative and quantitive analysis on Lep

The mangrove forest is often regarded as an unpleasant environment with less intrinsic values. Rhizophora apiculata has an important value as it provides several benefits to people, for example, it is a traditional medicinal plant that is also used in construction, as a source of food, dye and so forth. This study aims to identify types of function

Bioethanol can be used for biosolvents and antiseptics material in the pharmaceutical industry. With the abundance of tobacco production in Jember, East Java, Indonesia, tobacco stalks become a promising biomass raw material for bioethanol. The purpose of this study was to determine the effect of temperature on the pretreatment process of bioethano

Introduction: Many school students who own electronic gadget spent most of their time on it. As a result, both of the aspect of academic achievement and health status is affected as they are too dependent on electronic gadget. Objective: The general objective of this study was to determine the association of electronic gadget use with academic perf

Fruit bromelain is a proteolytic enzyme harbouring cysteine catalytic residue found abundantly in pineapple fruit. The expression of cysteine proteases is usually regulated during fruit ripening. In the present study, we aimed to study the expression and proteolytic activity level of fruit bromelain during the ripening stage of A. comosus cultivar

This creative work explains the value of knowledge resembles the value of vegetables. A group of students visited vegetable garden and inspired to write poem about a theme on the vegetables.Vegetable of Knowledge Nur Adilah Othman Suhaimi Mhd Sarif International Islamic University Malaysia This creative work explains the value of knowledge resemble

Since its inception over four decades ago ASEAN has been working towards improving the lives of its citizens. Year 2009 has opened another chapter with the inauguration of AICHR pursuant to Article 14 of the ASEAN Charter at the 15th ASEAN Summit. Ever since, AICHR has conducted various activities. In the midst of these ‘progress’, the vital qu

The overall policy and strategies of an organization i.e. employee policy or employee development strategies, resource management as well as monitoring and control strategies characteristically have an effect on the quality management of the organization. These policies usually also have impact on the stakeholders i.e. satisfaction of the wider com

In Indonesia, companies that have correctly implement TPM and LM are still very limited. They also implement TPM without being integrated with LM. To look beyond their implementation and their impact to manufacturing performance, a research through survey method have been conducted. The 250 questionnaires have been sent to 125 manufacturing compani