Research Output | Dar Al-hikmah Library | IIUM Only
The effect of glycerol concentration (15 w/w%, 20 w/w%, 30 w/w% and 40 w/w%) to the flexural and impact properties of plasticized sugar palm starch (SPS) was investigated in this present paper. Prior to the testing, the sugar palm starch extracted from the interior part of sugar palm stem was mixed with common glycerol (was used as a plasticizer) t