Research Output | Dar Al-hikmah Library | IIUM Only
This study was done to determine the antioxidant properties of methanolic and ethanolic extracts of four Malaysian aromatic plants’ leaves, namely knotweed (Polygonum minus), curry (Murraya koenigii), kaffir lime (Citrus hysrix) and fragrant screwpine (Pandanus odorus). Total phenolic content (TPC) assay using Folin-Ciocalteu method was used to a