Subject(s): Toxicology -- Animal models
Contents:The mouse / Shayne Cox Gad, Charlie Clifford, and Dawn Goodman -- The rat / Mark D. Johnson, Shayne Cox Gad, and Christopher J. Kemper -- The hamster / Shayne Cox Gad and Frederick G. Hess -- The guinea pig / Shayne Cox Gad -- Rabbit / Clare M. Salamon and Shayne Cox Gad -- The ferret / Dani
Contents:Health education, health promotion, health education specialists, and program planning -- Starting the planning process -- Models for program planning in health promotion -- Assessing needs -- Measurement, measures, measurement instruments and sampling -- Mission statement, goals, and objectives -- Theories and models commonly u
Summary: "This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public
