Subject(s): Islam -- History -- Arab countries
Holdings:
,Book - General,Pagoh Edu-Hub Library,General Collection,Open Shelf,BP63A4I82K 2006,Available,00011104057
Contents:Nutrients: history and definitions -- Nonessential food components with health benefits -- Guidelines for food and nutrient intake -- Structure, nomenclature, and properties of carbohydrates -- Structure and properties of proteins and amino acids -- Structure, nomenclature, and properties of lipids -- Overview of digestion and ab