Subject(s): Valence (Theoretical chemistry) | Peroxides | Dissociation | Chemical bonds Contents:Objects and investigation methods -- Structure of organic peroxides and oxyradicals -- Reactivity of peroxy compounds in homolysis reactions -- About reactivity of short-lived oxyradicals -- Investigations of kinetics and chemical mechanism of

Subject(s): Carcinogens | Food -- Toxicology | Food additives -- Carcinogenicity Contents:Introduction to nutritional problem -- Melamine : a present hot issue -- Fungal contamination and aflatoxin -- Grilled and smoked food -- High lipid food and cancer -- Liver fluke and cholangiocarcinoma -- Nitrosamine -- Salted and fermented food -- F

Subject(s): Algebraic topology | Topology Contents:Topological spaces -- Convergence -- Tychonoff product topology -- Connectedness -- Separation -- Quotient spaces -- Metrizability -- Compactness -- Uniform spaces -- Function spaces -- Bitopological separation -- Bitopological connectedness and compactness -- Homology. Holdings: ,

Subject(s): Soils -- Heavy metal content | Soils -- Humic acid content | Soil corrosion Holdings: ,Book - General,Gombak Campus Library,General Collection,Open Shelf,TD879 H4 S683M 2012,Available,00011266289

Subject(s): Geochemical modeling | Water chemistry | Groundwater -- Management Holdings: ,Book - General,Gombak Campus Library,General Collection,Open Shelf,QE515.5 G43 G882C 2010,Available,00011303424

Subject(s): Foodborne diseases -- Microbiology | Pathogenic bacteria | Food -- Microbiology Holdings: ,Book - General,Gombak Campus Library,General Collection,Open Shelf,QR201 F62 S915W 2012,Available,00011266239

Subject(s): Environmental education | Human ecology -- Study and teaching | Pollution Holdings: ,Book - General,Gombak Campus Library,General Collection,Open Shelf,GE70 T623E 2012,Available,00011303422

Subject(s): Inventory control -- Mathematical models Holdings: ,Book - General,Gombak Campus Library,General Collection,Open Shelf,TS160 I62W 2011,Available,00011266288

Subject(s): Communication in organizations | Organizational learning | Storytelling -- Social aspects | Storytelling -- Psychological aspects | Executives -- Interviews -- United States Contents:Frameworks: Introduction -- A working model of stories -- Organizational communication-broadcasting signals -- Case study- Dreyer's Ice Cream

Subject(s): Ibn Mas'ud, Ahmad ibn 'Ali, 13th cent. Marah al-arwah fi 'ilm al-sarf | Arabic language -- Early works to 1800 -- Morphology Holdings: ,Book - General,Gombak Campus Library,General Collection,Open Shelf,PJ6131 I135M3 S125 20__,Available,00011266820